B.Sc. · Licence
Nutrition & Food Sciences
- Diplôme
- B.Sc.
- Niveau
- Licence
- Durée
- 4 ans
Présentation du programme
Trains professionals to tackle nutrition challenges, food security, and health promotion, linking science, health, and agriculture.
Programme des cours
Year 1
4 cours- 01General Biology
- 02General Chemistry
- 03Intro to Nutrition
- 04Academic Writing
Year 2
4 cours- 01Food Chemistry
- 02Human Physiology
- 03Biostatistics
- 04Public Health Nutrition
Year 3
4 cours- 01Clinical Nutrition
- 02Dietetics
- 03Food Technology & Safety
- 04Epidemiology of Malnutrition
Year 4
3 cours- 01Advanced Nutrition Interventions
- 02Capstone Project in Nutrition
- 03Internship
Les listes de cours sont indicatives et peuvent évoluer au fil de l'accréditation et de la révision du programme.
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